How to Get a Great Chicago Pizza Right at Home
November 28th, 2009
Chicago Pizza, sometimes known as deep dish, has been around since 1943. Soldiers who had served in Italy during World War II, brought home a taste for Pizza and an enterprising guy names Ike Sewall started serving a deep-dish pie at his Pizzeria Uno restaurant. Demand for the pizza was so great that before long Sewall’s invention was being served at Pizzeria Due, Gino’s Pizza, and Gino’s East.
